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This intermediate level course provides information on basic grape varieties, climates, and wine making techniques used in the major grape growing regions of the world. Additionally, the course includes service, storage and tasting techniques. This course results in a WSET Level 2 certificate. No experience required. This course is taught by a live instructor online and is delivered over 6 weeks. Once you register, study materials will be sent to you via regular mail. You can begin studying immediately. A class link will be sent to you via email a few days before the class begins. While the classroom is virtual and contains all the content, materials, and instruction a live class would, students are required to purchase their own wine. A reduction in course cost reflects that additional cost. Since there is no blind tasting associated with the exam, students can taste as many or as little of suggested wines as they desire. The instructor will provide a wine list needed for the class. You may also have class wines delivered to your home via WineJug. -
Before buying this product, please contact Christy Fuhrman to let her know that you are preparing to sit a specific exam. Your name must be on the exam list prior to purchasing this product. [email protected] Please specify the exam date in the comment section of the registration form. -
Before buying this product, please contact Christy Fuhrman to let her know that you are preparing to sit a specific exam. Your name must be on the exam list prior to purchasing this product. [email protected] Please specify either D4 or D5 in the comment section of the registration form.
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Unit 3 Still Wines of the World
Unit 3 explores still wines around the globe. Unit 3 is assessed by two separate exams; a tasting exam and a theory, closed-book examination. The exams are held over two days. The Unit 3 exam dates for 2019 are October 29th and 30th. -
Before buying this product, please contact Christy Fuhrman to let her know that you are preparing to sit a specific exam. Your name must be on the exam list prior to purchasing this product. [email protected] Please specify the exam date in the comment section of the registration form.
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Before buying this product, please contact Christy Fuhrman to let her know that you are preparing to sit a specific exam. Your name must be on the exam list prior to purchasing this product. [email protected] Please specify the exam date in the comment section of the registration form.
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Before buying this product, please contact Christy Fuhrman to let her know that you are preparing to sit a specific exam. Your name must be on the exam list prior to purchasing this product. [email protected] Please specify the exam date in the comment section of the registration form.
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D6 Unit of the WSET Level 4 Diploma in Wines represents an independent Research Paper written on a topic provided by WSET. The topics are announced on Aug 1st of each academic year. Submission dates are specific to a paper and occur on Jan 31st and July 31st of each academic year. Please be sure to submit your paper on or before the advertised submission date found on the topic question. -
Unit 3 Still Wines of the World
Unit 3 explores still wines around the globe. Unit 3 is assessed by two separate exams; a tasting exam and a theory, closed-book examination. The exams are held over two days. The Unit 3 exam dates for 2019 are October 29th and 30th. -
Unit 3 Still Wines of the World
Unit 3 explores still wines around the globe. Unit 3 is assessed by two separate exams; a tasting exam and a theory, closed-book examination. The exams are held over two days. The Unit 3 exam dates for 2019 are October 29th and 30th. -
Unit 3 Still Wines of the World
Unit 3 explores still wines around the globe. Unit 3 is assessed by two separate exams; a tasting exam and a theory, closed-book examination. The exams are held over two days. The Unit 3 exam dates for 2019 are October 29th and 30th. -
Unit 3 Still Wines of the World
Unit 3 explores still wines around the globe. Unit 3 is assessed by two separate exams; a tasting exam and a theory, closed-book examination. The exams are held over two days. The Unit 3 exam dates for 2019 are October 29th and 30th. -
Unit 4 Spirits of the World
Unit 4 explores the methods of spirit production as well as the types and styles of spirits around the globe. Unit 4 is assessed by a combined tasting and theory, closed-book examination, consisting of a tasting paper of three sparkling wines and one theory question. -
Before buying this product, please contact Shannon Crowley-Avella to let her know that you are preparing to sit a specific exam. Your name must be on the exam list prior to purchasing this product. [email protected] Please specify the exam date in the comment section of the registration form.
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Before buying this product, please contact Shannon Crowley-Avella to let her know that you are preparing to sit a specific exam. Your name must be on the exam list prior to purchasing this product. [email protected] Please specify the exam date in the comment section of the registration form.
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Before buying this product, please contact Shannon Crowley-Avella to let her know that you are preparing to sit a specific exam. Your name must be on the exam list prior to purchasing this product. [email protected] Please specify the exam date in the comment section of the registration form.
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Before buying this product, please contact Shannon Crowley-Avella to let her know that you are preparing to sit a specific exam. Your name must be on the exam list prior to purchasing this product. [email protected] Please specify the exam date in the comment section of the registration form.
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Before buying this product, please contact Christy Fuhrman to let her know that you are preparing to sit a specific exam. Your name must be on the exam list prior to purchasing this product. [email protected] Please specify D1 or D2 on your registration form under customer comments.
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Before buying this product, please contact Shannon Crowley-Avella to let her know that you are preparing to sit a specific exam. Your name must be on the exam list prior to purchasing this product. [email protected] Please specify the exam date in the comment section of the registration form.
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Before buying this product, please contact Shannon Crowley-Avella to let her know that you are preparing to sit a specific exam. Your name must be on the exam list prior to purchasing this product. [email protected] Please specify the exam date in the comment section of the registration form.
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Before buying this product, please contact Shannon Crowley-Avella to let her know that you are preparing to sit a specific exam. Your name must be on the exam list prior to purchasing this product. [email protected] Please specify the exam date in the comment section of the registration form.
