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This course is for those who have completed the D1 unit of Diploma. It is the second course and exam toward the WSET Level 4 Diploma in Wines award. The Business of wine covers the costs involved in producing wine including winery, distribution, and transportation costs as well as marketing expenses. It is assessed by means of a 60 min open-response exam that is offered 4 times a year: Jan, March, June, and October. The course includes both WSET Global Classroom and American Wine School led virtual classes on Zoom. The WSET Global Classroom is an independent study program with quizzes and activities to help you move through the content. Guided by an online tutor, the Global Classroom does not have lectures. The American Wine School Virtual sessions are instructor-led lectures with specific dates and times. All sessions are recorded. In some course the Global Classroom and AWS Virtual sessions will take place concurrently; other times the two programs may be offered consecutively.
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Out of stockThis course is for those who have completed the D1 unit of Diploma. It is the second course and exam toward the WSET Level 4 Diploma in Wines award. The Business of wine covers the costs involved in producing wine including winery, distribution, and transportation costs as well as marketing expenses. It is assessed by means of a 60 min open-response exam that is offered 4 times a year: Jan, March, June, and October. The course includes both WSET Global Classroom and American Wine School led virtual classes on Zoom. The WSET Global Classroom is an independent study program with quizzes and activities to help you move through the content. Guided by an online tutor, the WSET Global Classroom does not have lectures. The American Wine School Virtual sessions are instructor-led lectures with specific dates and times. All sessions are recorded.
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Out of stockThis tasting is currently sold out. That said, we often get cancelations, so please join our waitlist. The link to sign up for the waitlist can be found here WAITLIST LINK We will contact you as soon as a spot opens up! Cheers.
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Out of stockJoin American Wine School and the PDO Noussa during this sit-down, tutored tasting led by Master Sommelier Jill Zimorski for members of the wine trade, restaurant industry, American Wine School Alumni. The event begins at 6pm sharp with a presentation followed by a tasting of Xinomavro wines. Reservations are required.