• Out of stock
    This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event will begin on Sept 16th at 6pm sharp with a presentation followed by a tasting of Bourgogne wines. Reservations are required.
  • This tasting is free to the trade. Candidates should have WSET level 3 or higher to attend. You will receive an email of confirmation. The tasting is led by Marianne Frantz, Certified Rioja Educator.
  • Out of stock
    This entry-level course provides basic information on spirits. Discover the main styles and types of spirits through sight, smell, and taste to develop an understanding of the key factors affecting flavours and aromas, and how cocktail recipes work. Perfect for people new to the world of spirits, this course results in a WSET Level 1 Spirits certificate and is a great starting point for most novice consumers. No experience required. Your exam maybe taken in-person in Chicago or online in the comfort of your own home. Please indicate in the comment section which exam mode you would like to sit.
  • Out of stock
    This entry level course provides basic information on basic grape varieties, introduction to wine tasting, food and wine pairing as well as basic service knowledge. Perfect for people new to the world of wine, this course results in a WSET Level 1 certificate and is a great starting point for most novice consumers. No experience required. Study material will be mailed in advance. Please read the study material prior to attending the first class. All  in-person class and exams are at the Sofitel, 20 E. Chestnut Street, Chicago. The exam is offered in-person at the Sofitel.      
  • Out of stock
    This Champagne Workshop is designed to review the fundamentals of Champagne production, share key figures, proper storage & service as well as tasting for style. The evening includes an instructor-led presentation and an interactive tasting. Space is limited. Reservations are required.
  • Out of stock
    This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Diploma Candidates. The tasting will begin at 12pm sharp with a presentation followed by a tasting. Reservations are required.
  • This entry level course provides basic information on basic grape varieties, introduction to wine tasting, food and wine pairing as well as basic service knowledge. Perfect for people new to the world of wine, this course results in a WSET Level 1 certificate and is a great starting point for most novice consumers. No experience required.    
  • Out of stock
    This course is a hybrid course with 3 classes taking place on Zoom and 3 classes taking place on one day in Detroit.  The exam will take place in Detroit or may be taken online. Students will receive their study materials as soon as they register for the course. Once the materials have arrived, please start reading the book and taking notes, making flash cards etc. You  need to come to class prepared having read the book.
  • This entry level course provides basic information on basic grape varieties, introduction to wine tasting, food and wine pairing as well as basic service knowledge. Perfect for people new to the world of wine, this course results in a WSET Level 1 certificate and is a great starting point for most novice consumers. No experience required. Study material will be mailed in advance. Please read the study material prior to attending the first class. Online classes are recorded. All  in-person class and exams are at the Sofitel, 20 E. Chestnut Street, Chicago.    
  • Out of stock
    This course and exam will take place in in-person in Chicago at Binny's Beverage Depot in Lincoln Park. Students will receive their study materials as soon as they register for the course. Once the materials have arrived, please start reading the book and taking notes, making flash cards etc. You  need to come to class prepared having read the book.
  • Out of stock
    This tasting is open to members of the wine trade and WSET level3 & Diploma students/graduates. You will receive a confirmation via email. The class is led by Marianne Frantz, Certified Rioja Educator.
  • Out of stock
    This entry level course provides basic information on basic grape varieties, introduction to wine tasting, food and wine pairing as well as basic service knowledge. Perfect for people new to the world of wine, this course results in a WSET Level 1 certificate and is a great starting point for most novice consumers. No experience required. Study material will be mailed in advance. Please read the study material prior to attending the first class. Online classes are recorded. All  in-person class and exams are at the Sofitel, 20 E. Chestnut Street, Chicago. The exam is offered in-person or online.      
  • Out of stock
    This entry level course provides basic information on classic grape varieties, introduction to wine tasting, food and wine pairing as well as basic service knowledge. Perfect for people new to the world of wine, this course results in a WSET Level 1 certificate and is a great starting point for most novice consumers. In addition to in-person classes, this course includes online videos, an online Tasting Presentation, and a practice quiz. No experience required.      
  • Out of stock
    This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event will begin at 6pm sharp with a presentation followed by a tasting. Reservations are required.
  • Out of stock
    This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event will begin on Nov 18th at 6pm sharp with a presentation followed by a tasting of Crémant de Bourgogne wines. Reservations are required.
  • Out of stock
    This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event will begin on Oct 21st at 6pm sharp with a presentation followed by a tasting of Bourgogne wines. Reservations are required.
  • This entry level course provides basic information on basic grape varieties, introduction to wine tasting, food and wine pairing as well as basic service knowledge. Perfect for people new to the world of wine, this course results in a WSET Level 1 certificate and is a great starting point for most novice consumers. No experience required.      
  • Out of stock
    This entry level course provides basic information on classic grape varieties, introduction to wine tasting, food and wine pairing as well as basic service knowledge. Perfect for people new to the world of wine, this course results in a WSET Level 1 certificate and is a great starting point for most novice consumers. In addition to in-person classes, this course includes online videos, an online Tasting Presentation, and a practice quiz. No experience required.      
  • Out of stock
    This course is recommended for those who have earned the Intermediate Certificate, or have a good foundation of wine knowledge. This program is a hybrid course designed to provide candidates with both Virtual (instructor-led lectures and pre-recorded lectures) and In-person classroom instruction. The WSET Level 3 exam consists of two sections: Theory and Tasting. To thoroughly prepare candidates for the exam, the Virtual sessions focus primarily on theory via Instructor-led lectures on Zoom, and the in-person session focus on both tasting and theory. To prepare for the exam, candidates will be asked to complete and submit mock exams for individual feedback. In addition, candidates are asked to submit weekly tasting notes for one-on-one feedback to perfect wine tasting notes using the WSET SAT. We highly suggest candidates order their study materials well in advance of the class to study at home. Flash cards, note taking, and reading the book is a must before class. Successful candidates receive the Level 3 Certificate of the WSET.
  • Out of stock
    This entry level course provides basic information on basic grape varieties, introduction to wine tasting, food and wine pairing as well as basic service knowledge. Perfect for people new to the world of wine, this course results in a WSET Level 1 certificate and is a great starting point for most novice consumers. No experience required. This course is taught by a live instructor during an in-person class. The class is delivered over two weeks. Once you register, study materials will be sent to you via regular mail.    
  • Out of stock
    This entry level course provides basic information on basic grape varieties, introduction to wine tasting, food and wine pairing as well as basic service knowledge. Perfect for people new to the world of wine, this course results in a WSET Level 1 certificate and is a great starting point for most novice consumers. No experience required. The first class is online on Zoom. The second and third classes are back-to-back during in person classes in Detroit.
  • Out of stock
    This entry level course provides basic information on basic grape varieties, introduction to wine tasting, food and wine pairing as well as basic service knowledge. Perfect for people new to the world of wine, this course results in a WSET Level 1 certificate and is a great starting point for most novice consumers. No experience required.      
  • This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event will begin at 6pm sharp with a presentation followed by a tasting. Reservations are required.
  • This course and exam will take place in in-person in Chicago at Binny's Beverage Depot in Lincoln Park. Students will receive their study materials as soon as they register for the course. Once the materials have arrived, please start reading the book and taking notes, making flash cards etc. You  need to come to class prepared having read the book.

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