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Level 1 Missed Exam Fee -
Level 1 Missed Exam Fee
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Level 1 Missed Exam Fee
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Out of stock
This tasting is open to members of the wine trade and WSET students/graduates in Level 3 and Level 4. You will receive a confirmation via email. The tasting is led by Marianne Frantz, Certified Rioja Educator. -
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This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event will begin on Sept 16th at 6pm sharp with a presentation followed by a tasting of Bourgogne wines. Reservations are required. -
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This Champagne Workshop is designed to review the fundamentals of Champagne production, share key figures, proper storage & service as well as tasting for style. The evening includes an instructor-led presentation and an interactive tasting. Space is limited. Reservations are required. -
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This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event will begin on Oct 21st at 6pm sharp with a presentation followed by a tasting of Bourgogne wines. Reservations are required. -
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This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event will begin on Oct 12th, 2002 at 11am CST sharp with a presentation followed by a tasting of Bourgogne wines. Reservations are required.
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Out of stock
This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Diploma Candidates. The tasting will begin at 12pm sharp with a presentation followed by a tasting. Reservations are required.
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This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event will begin at 6pm sharp with a presentation followed by a tasting. Reservations are required.
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Out of stock
This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event will begin at 6pm sharp with a presentation followed by a tasting. Reservations are required.
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Join us for a Master Class and tasting and discover the native grapes of Greece. The session is free and open to interested consumers, members of the trade, and students. Space is limited and reservations are required. When classes & tastings are sponsored, we offer them free of charge. -
Join us for a Master Class and tasting and discover the native grapes of Greece. The session is free and open to interested consumers, members of the trade, and students. Space is limited and reservations are required. -
Out of stock
Join us for a Master Class and tasting and discover the native grapes of Greece. The session is free and open to interested consumers, members of the trade, and students. Space is limited and reservations are required. -
Space is limited for all sit down tastings. That said, we anticipate cancelations during the month of April, so please join our waitlist for the Xinomavro tasting. When a spot opens up, we will contact you. Cheers! -
Join us for a Master Class and tasting and discover the native grapes of Greece. The session is free and open to interested consumers, members of the trade, and students. Space is limited and reservations are required. -
Out of stock
This tasting is currently sold out. That said, we often get cancelations, so please join our waitlist. The link to sign up for the waitlist can be found here WAITLIST LINK We will contact you as soon as a spot opens up! Cheers. -
Out of stock
Join American Wine School and the PDO Noussa during this sit-down, tutored tasting led by Master Sommelier Jill Zimorski for members of the wine trade, restaurant industry, American Wine School Alumni. The event begins at 6pm sharp with a presentation followed by a tasting of Xinomavro wines. Reservations are required. -
Join American Wine School and the PDO Noussa during this sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event begins at 6pm sharp with a presentation followed by a tasting of Xinomavro wines. Reservations are required. -
Space is limited for all sit down tastings. That said, we anticipate cancelations during the month of April, so please join our waitlist for the Xinomavro tasting. When a spot opens up, we will contact you. Cheers!
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Out of stock
This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event will begin on Nov 18th at 6pm sharp with a presentation followed by a tasting of Crémant de Bourgogne wines. Reservations are required. -
American Wine School gift cards offer great, gift-giving flexibility. Simply set the amount to be placed on the card, and the recipient of your gift card may apply or use the card for any class, course, or tasting posted on the American Wine School website. And, you can set the deliver date via email or print a downloadable pdf and deliver the gift card yourself. Gift-giving has never been so easy or tasted so good! Cheers. -
This tasting is open to members of the wine trade and WSET level3 & Diploma students/graduates. You will receive a confirmation via email. The class is led by Marianne Frantz, Certified Rioja Educator. -
Please use this link if you would like to pay a $500 installment on your D3 course fee. This payment represents the 2nd payment toward the total course fee of $2600.
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Please use this link if you would like to pay a $500 installment on your D3 course fee. This payment represents the 3rd payment toward the total course fee of $2600.
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Please use this link if you are ready to sit the D3 Wines of the World exam. This payment represents the final payment toward the total fee of $2600 for the course. Please note that you will not be added to the exam list until this final payment is processed. -
Please use this link if you are starting D3 Wines of the World on the WSET Global Classroom. This payment represents the first payment toward the total fee of $2600 for the course.
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Learning to select the right wine for the right dish becomes exciting proposition with just a few tips from the trade. During this hands-on class, we will combine lecture and pairing in 4 courses. Fun and eye-opening, this interactive class showcases the structural components of both food and wine through simple culinary interactions. The evening will leave you feeling more confident about your at home pairings... Oh and the homework tastes great, too! -
This in-depth program provides current and accurate information on the wines and wine regions of France. Developed and administrated by the French Wine Society with the support of the French Ministry of Agriculture, this specialization program is designed for serious students of wine, whether professionals or serious wine hobbyists. The course includes all posted class dates, study material, online access, and exam. -
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This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni, and serious wine consumers. The event will begin at 11am with a presentation followed by a tasting of 9 wines from Greece. Reservations are required. -
Out of stock
This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni, and serious wine consumers. The event will begin on Aug 4th at 6pm sharp with a presentation followed by a tasting of 9 wines from Greece. Reservations are required.
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Rendez-vous avec
les vins de Bourgogne - Vézelay
Date: Wednesday 19th June 2024: 12:00pm,
Sofitel, 20 E. Chestnut Street, Chicago
Reservation are required. Seating is limited.
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Out of stock
This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni, and serious wine consumers. The event will begin at 12pm with a presentation followed by a tasting of 9 wines from Greece. Reservations are required.
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Out of stock
This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni, and serious wine consumers. The event will begin at 6pm with a presentation followed by a tasting of 9 wines from Greece. Reservations are required.
