- Follow all the regulations outlined in the paper guidance.
- Don't change the name of the paper.
- Your paper must have a diverse bibliography.
- Your paper must be cited. Check out Purdue Owl for citation examples. (owl.purdue.edu)
- Follow the brief. Your paper should answer the questions in the brief. Stay on topic.
- Let someone else read the brief and the paper to be sure you have answered the questions on the brief.
- Your paper must have a WSET issued cover sheet. (see below)
- WSET_L4Diploma_D6_Guidance Submission Procedure and FAQs August 2023
- WSET_L4Diploma_D6_cover sheet_Feb2021
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This course is for those who have earned the WSET Level 3 in Wines. The virtual D6 Diploma course is an independent research paper on a wine-related topic. Each year on Aug 1st, WSET announces two new topics for the coming academic year. Candidates may selected a topic that interests them and complete a 3,000 word research paper independently. The topic of this paper is PIWIs. Candidates must register by purchasing this product by July 14, 2024. The submission date for a hard copy of the paper is July 31, 2025. A hard copy of the paper must arrive before end of business (5pm CST) on July 31, 2024. General Tips:
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This course is for those who have earned the WSET Level 3 in Wines. The virtual D6 Diploma course is an independent research paper on a wine-related topic. Each year on Aug 1st, WSET announces two new topics for the coming academic year. Candidates may selected a topic that interests them and complete a 3,000 word research paper independently. The topic of this paper is Virginia Wines. Candidates must register by purchasing this product by Jan 13, 2025. The submission date for a hard copy of the paper is Jan 31, 2025. A hard copy of the paper must arrive before end of business (5pm CST) on Jan 31, 2025. General Tips:
- Follow all the regulations outlined in the paper guidance.
- Don't change the name of the paper.
- Your paper must have a diverse bibliography.
- Your paper must be cited. Check out Purdue Owl for citation examples. (owl.purdue.edu)
- Follow the brief. Your paper should answer the questions in the brief. Stay on topic.
- Let someone else read the brief and the paper to be sure you have answered the questions on the brief.
- Your paper must have a WSET issued cover sheet. (see below)
- WSET_L4Diploma_D6_Guidance Submission Procedure and FAQs August 2023
- WSET_L4Diploma_D6_cover sheet_Feb2021
-
This course is for those who have earned the WSET Level 3 in Wines. The virtual D6 Diploma course is an independent research paper on a wine-related topic. Each year on Aug 1st, WSET announces two new topics for the coming academic year. Candidates may selected a topic that interests them and complete a 3,000 word research paper independently. The topic of this paper is PIWIs. Candidates must register by purchasing this product by July 14, 2024. The submission date for a hard copy of the paper is July 31, 2025. A hard copy of the paper must arrive before end of business (5pm CST) on July 31, 2024. General Tips:
- Follow all the regulations outlined in the paper guidance.
- Don't change the name of the paper.
- Your paper must have a diverse bibliography.
- Your paper must be cited. Check out Purdue Owl for citation examples. (owl.purdue.edu)
- Follow the brief. Your paper should answer the questions in the brief. Stay on topic.
- Let someone else read the brief and the paper to be sure you have answered the questions on the brief.
- Your paper must have a WSET issued cover sheet. (see below)
- WSET_L4Diploma_D6_Guidance Submission Procedure and FAQs August 2023
- WSET_L4Diploma_D6_cover sheet_Feb2021
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This entry level course provides basic information on basic grape varieties, introduction to wine tasting, food and wine pairing as well as basic service knowledge. Perfect for people new to the world of wine, this course results in a WSET Level 1 certificate and is a great starting point for most novice consumers. No experience required. In addition to the WSET level 1 lectures and tasting, the Level 1 course at Gervasi Vineyard also includes two property tours led by head winemaker, David Smith as well as a glass of celebratory bubbles after the exam.
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Wine Camp - REGISTER HERE
November 7-9 - Spend a fall weekend surrounded by vineyards, exceptional wines, and world-class instruction at Wine Camp — a truly immersive experience for wine lovers of all levels. Presented in partnership with the American Wine School, this exclusive retreat offers the rare opportunity to enjoy a luxury wine getaway and earn your WSET Level 1 Award in Wines certification. At the conclusion of the weekend, you’ll take the official WSET Level 1 exam, a 30-question multiple choice test. Upon passing, you’ll receive a WSET certificate — a prestigious credential recognized worldwide in the wine and hospitality industries.CAMP SCHEDULE
Friday, November 7
- 7-9pm – Cave Reception and Experience: Kick off the weekend in Gervasi’s underground wine cave with a beautiful antipasti display, four wine tastes and a tour of the barrel facility.
Saturday, November 8
- 7-8:30am – Enjoy breakfast at your leisure in room or at The Still House
- 8:30-9am – Welcome and Orientation
- 9am-12pm – WSET Level 1 Classroom Instruction
- 12-2pm – Lunch
- 2-2:45pm – Guided Winery Tour and Meet the Winemaker
- 3pm – BREAK: Optional South Vineyard Walking Tour or enjoy the Spa at your leisure
- 6:30-8:30pm – Family-Style Dinner and Wine Pairings in The Bistro, hosted by Gervasi’s Lead Wine Ambassador
Sunday, November 9
- 7-9am – Enjoy breakfast at your leisure in room or at The Still House
- 9am-12pm – WSET Level 1 Classroom Instruction
- 12:15-1pm – Official WSET Level 1 Exam
REGISTER HERE
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Before buying this product, please contact Shannon Crowley-Avella to let her know that you are preparing to sit a specific exam. Your name must be on the exam list prior to purchasing this product. [email protected] Please specify the exam date in the comment section of the registration form.
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Before buying this product, please contact Christy Fuhrman to let her know that you are preparing to sit a specific exam. Your name must be on the exam list prior to purchasing this product. [email protected] Please specify the exam date in the comment section of the registration form.
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This in-depth program provides current and accurate information on the wines and wine regions of France. Developed and administrated by the French Wine Society with the support of the French Ministry of Agriculture, this specialization program is designed for serious students of wine, whether professionals or serious wine hobbyists. The course includes all posted class dates, study material, online access, and exam.
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Out of stockThe course covers the main categories of spirits and liqueurs as well as the influences of production methods on the different styles available in each category. Students will be introduced to our Systematic Approach to Tasting Spirits while also exploring the use of spirits in cocktails. The product knowledge gained on this course will give a significant advantage to those working with spirits in both on- and off-trade alcohol.