For individuals new to the subject, this qualification offers a hands-on introduction to the world of sake. You’ll explore the main styles and types of sake through sight, smell and taste to develop an understanding of the key factors affecting flavors and aromas. Upon successful completion, you will receive a WSET certificate and lapel pin.
There are no entry requirements for this qualification. You must be of legal drinking age in the country where you are attending the course to participate in any alcohol tasting. However, this is not a barrier to successfully completing the qualification.
Class Dates: July 6 & 7, 2020 at 6pm
Exam Date: July 8th, 2020 at 6pm