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Out of stock
This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni, and serious wine consumers. The event will begin at 12pm with a presentation followed by a tasting of 9 wines from Greece. Reservations are required. -
Out of stock
This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni, and serious wine consumers. The event will begin at 6pm with a presentation followed by a tasting of 9 wines from Greece. Reservations are required.
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Out of stock
This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni, and serious wine consumers. The event will begin at 11am with a presentation followed by a tasting of 9 wines from Greece. Reservations are required.
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Out of stock
This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni, and serious wine consumers. The event will begin on Aug 4th at 6pm sharp with a presentation followed by a tasting of 9 wines from Greece. Reservations are required.
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Out of stock
This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event will begin on Sept 16th at 6pm sharp with a presentation followed by a tasting of Bourgogne wines. Reservations are required. -
Out of stock
This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event will begin on Oct 21st at 6pm sharp with a presentation followed by a tasting of Bourgogne wines. Reservations are required. -
Out of stock
This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event will begin on Nov 18th at 6pm sharp with a presentation followed by a tasting of Crémant de Bourgogne wines. Reservations are required. -
Out of stock
This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event will begin on Oct 12th, 2002 at 11am CST sharp with a presentation followed by a tasting of Bourgogne wines. Reservations are required.
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Out of stock
This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Diploma Candidates. The tasting will begin at 12pm sharp with a presentation followed by a tasting. Reservations are required.
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This tasting is open to members of the wine trade and WSET level3 & Diploma students/graduates. You will receive a confirmation via email. The class is led by Marianne Frantz, Certified Rioja Educator. -
Out of stock
This tasting is currently sold out. That said, we often get cancelations, so please join our waitlist. The link to sign up for the waitlist can be found here WAITLIST LINK We will contact you as soon as a spot opens up! Cheers. -
Join American Wine School and the PDO Noussa during this sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event begins at 6pm sharp with a presentation followed by a tasting of Xinomavro wines. Reservations are required. -
Out of stock
Join American Wine School and the PDO Noussa during this sit-down, tutored tasting led by Master Sommelier Jill Zimorski for members of the wine trade, restaurant industry, American Wine School Alumni. The event begins at 6pm sharp with a presentation followed by a tasting of Xinomavro wines. Reservations are required. -
Space is limited for all sit down tastings. That said, we anticipate cancelations during the month of April, so please join our waitlist for the Xinomavro tasting. When a spot opens up, we will contact you. Cheers! -
Join us for a Master Class and tasting and discover the native grapes of Greece. The session is free and open to interested consumers, members of the trade, and students. Space is limited and reservations are required. When classes & tastings are sponsored, we offer them free of charge. -
Out of stock
Join us for a Master Class and tasting and discover the native grapes of Greece. The session is free and open to interested consumers, members of the trade, and students. Space is limited and reservations are required. -
Space is limited for all sit down tastings. That said, we anticipate cancelations during the month of April, so please join our waitlist for the Xinomavro tasting. When a spot opens up, we will contact you. Cheers!
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Join us for a Master Class and tasting and discover the native grapes of Greece. The session is free and open to interested consumers, members of the trade, and students. Space is limited and reservations are required. -
Join us for a Master Class and tasting and discover the native grapes of Greece. The session is free and open to interested consumers, members of the trade, and students. Space is limited and reservations are required. -
Out of stock
This Champagne Workshop is designed to review the fundamentals of Champagne production, share key figures, proper storage & service as well as tasting for style. The evening includes an instructor-led presentation and an interactive tasting. Space is limited. Reservations are required. -
This tasting is open to members of the wine trade and WSET students/graduates in Level 3 and Level 4. You will receive a confirmation via email. The tasting is led by Marianne Frantz, Certified Rioja Educator.
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This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event will begin at 6pm sharp with a presentation followed by a tasting. Reservations are required.
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Out of stock
This tasting is a sit-down, tutored tasting for members of the wine trade, restaurant industry, American Wine School Alumni. The event will begin at 6pm sharp with a presentation followed by a tasting. Reservations are required.
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Level 1 Missed Exam Fee -
Level 1 Missed Exam Fee
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Level 1 Missed Exam Fee
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Out of stock
Wine 101: How to Taste Wine is designed to share information on classic grape varieties, how to taste wine like a pro as well as everyday wine service. Perfect for people new to the world of wine or those interested in learning how to select a bottle of wine from a retail shelf, this one-night class is a great starting point for most novice consumers. No experience required. This course is taught by a live instructor online using Zoom. Once you register, study materials & wine tasting list will be sent to you via regular mail. Please have a glass of wine with you during the class. A class link will be sent to you via email a few days before the class begins. After class, test your knowledge using our online quiz. -
Learning to select the right wine for the right dish becomes exciting proposition with just a few tips from the trade. During this hands-on class, we will combine lecture and pairing in 4 courses. Fun and eye-opening, this interactive class showcases the structural components of both food and wine through simple culinary interactions. The evening will leave you feeling more confident about your at home pairings... Oh and the homework tastes great, too! -
To send certificates or study materials outside of the USA, an additional shipping fee is required. -
This tasting is free to the trade. Candidates should have WSET level 3 or higher to attend. You will receive an email of confirmation. The tasting is led by Marianne Frantz, Certified Rioja Educator.
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Out of stock
This entry level course provides basic information on basic grape varieties, introduction to wine tasting, food and wine pairing as well as basic service knowledge. Perfect for people new to the world of wine, this course results in a WSET Level 1 certificate and is a great starting point for most novice consumers. No experience required. The first class is online on Zoom. The second and third classes are back-to-back during in person classes in Detroit. -
Out of stock
This entry level course provides basic information on basic grape varieties, introduction to wine tasting, food and wine pairing as well as basic service knowledge. Perfect for people new to the world of wine, this course results in a WSET Level 1 certificate and is a great starting point for most novice consumers. No experience required. Parking is $10 and is not included in the course fee.
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This entry level course provides basic information on basic grape varieties, introduction to wine tasting, food and wine pairing as well as basic service knowledge. Perfect for people new to the world of wine, this course results in a WSET Level 1 certificate and is a great starting point for most novice consumers. No experience required. This course is taught by a live instructor online during a weekly class. The class is delivered over three weeks and each session is 2 hours long. Once you register, study materials will be sent to you via regular mail. A class link will be sent to you via email a few days before the class begins. While this course contains all the same content, materials, and delivery of a face-to-face course, students will be responsible for securing the wines and a price reduction has been given to reflect the wine purchase. That said, there is no blind tasting on this exam so the number of wines is limited (3 reds, 2 whites, and 1 sweet wine) and we can, most likely, use what you have on hand. Alternatively, if you would like class purchase wines for the class, we have hand-selected an AWS 6-pack for Level 1 through WineJug, an online retail, to enhance your studies. Founded by an AWS alum, WineJug can deliver your class wines directly to your door. Students are responsible for the cost of the wines. Click on the logo below to access class wines:
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This entry level course provides basic information on basic grape varieties, introduction to wine tasting, food and wine pairing as well as basic service knowledge. Perfect for people new to the world of wine, this course results in a WSET Level 1 certificate and is a great starting point for most novice consumers. No experience required. This course is taught by a live instructor online during a weekly class. The class is delivered over three weeks and each session is 2 hours long. Once you register, study materials will be sent to you via regular mail. A class link will be sent to you via email a few days before the class begins. While this course contains all the same content, materials, and delivery of a face-to-face course, students will be responsible for securing the wines and a price reduction has been given to reflect the wine purchase. That said, there is no blind tasting on this exam so the number of wines is limited (3 reds, 2 whites, and 1 sweet wine) and we can, most likely, use what you have on hand. Alternatively, if you would like class purchase wines for the class, we have hand-selected an AWS 6-pack for Level 1 through WineJug, an online retail, to enhance your studies. Founded by an AWS alum, WineJug can deliver your class wines directly to your door. Students are responsible for the cost of the wines. Click on the logo below to access class wines:
